The Properties of Mixtures: Solutions and Colloids
Chemistry: Molecular Nature Of Matter And Change ยท 126 exercises
Q13.4 P
Which would you expect to be more effective as soap, sodium acetate, or sodium stearate? Explain.
2 step solution
Q13.5 P
Hexane and methanol are miscible as gases but only slightly soluble in each other as liquids. Explain.
2 step solution
Q13.7 P
Which gives the more concentrated solution,
(a) In or
(b) in carbon tetrachloride ? Explain.
2 step solution
Q13.8 P
Which gives the more concentrated solution, stearic acid in
a) or
b) ? Explain.
3 step solution
Q13.9 P
What is the strongest type of intermolecular force between
solute and solvent in each solution?
(a) in
(b) in
(c) in
3 step solution
Q13.11 P
What is the strongest type of intermolecular force between solute and solvent in each solution?
2 step solution
Q13.12 P
What is the strongest type of intermolecular force between solute and solvent in each solution?
2 step solution
Q13.13
Which member of each pair is more soluble in diethyl ether? Why?
2 step solution
Q13.2P
Question: what type of intermolecular forces give rise to hydration shells in an aqueous solution of sodium chloride.
2 step solution
Q13.3P
Question: Acetic acid is miscible with water. Would you expect carboxylic acids with the general formula to become more or less water-soluble as n increases? Explain.
2 step solution
Q13.1P
Question: Describe how the properties of seawater illustrate the two characteristics that define mixtures.
2 step solution
Q13.14 P
Which member of each pair is more soluble in water? Why?
2 step solution
Q13.15 P
The dictionary defines homogenous as “uniform in composition throughout.” River water is a mixture of dissolved compounds, such as calcium bicarbonate, and suspended soil particles. Is river water homogenous? Explain.
2 step solution
Q13.16 P
Gluconic acid is a derivative of glucose used in cleaners and in the dairy and brewing industries. Caproic acid is a carboxylic acid used in the flavouring industry. Although both are six-carbon acids (see structures below), gluconic acid is soluble in water and nearly soluble in hexane, whereas caproic acid has the composite solubility behaviour. Explain.
2 step solution
Q13.17 P
Name three intermolecular forces that stabilize the shape of a soluble, globular protein, and explain how they act.
2 step solution
Q13.18 P
Name three intermolecular forces that stabilize the shape of DNA, and explain how they act.
2 step solution
Q13.19 P
Is the sodium salt of propanoic acid as effective as soap as sodium stearate? Explain.
2 step solution
Q13.20 P
What intermolecular forces stabilize a lipid bilayer?
2 step solution
Q13.24P
Question: What is the relation between hydration and solvation?
3 step solution
Q13.23P
Question: Histones are proteins that control gene function by attaching through salt links to exterior regions of DNA. Name an amino acid whose side chain is often found on the exterior of histones
2 step solution
Q13.22P
Question: How can wood be so strong if it consists of cellulose chains held together by relatively weak H bonds?
3 step solution
Q13.21P
Question: In what way do proteins embedded in a membrane differ structurally from soluble proteins?
3 step solution
Q13.6P
Question: Hydrogen chloride (HCl) gas is much more soluble than propane gas in water, even though HCl has a lower boiling point. Explain.
3 step solution
Q13.27 P
For to be very small, what quantities must be nearly equal in magnitude? Will their signs be the same or opposite?
2 step solution
Q13.29 P
An ionic compound has a highly negative in water. Would you expect it to be very soluble or nearly soluble or nearly insoluble in water? Explain in terms of enthalpy and entropy changes.
2 step solution
Q13.41 P
You are given a bottle of solid X and three aqueous solutions of X—one saturated, one unsaturated, and one supersaturated. How would you determine which solution is which?
2 step solution
Q13.42 P
Potassium permanganate ( ) has a solubility of 6.4 g/100 g of at and a curve of solubility vs. temperature that slopes upward to the right. How would you prepare a supersaturated solution of ?
2 step solution
Q13.43 P
Why does the solubility of any gas in water decrease with rising temperature?
2 step solution
Q13.50 P
Respiratory problems are treated with devices that deliver air with a higher partial pressure of than normal air. Why?
2 step solution
Q13.51 P
Explain the difference between molarity and molality. Under what circumstances would molality be a more accurate measure of the concentration of a prepared solution than molarity? Why?
2 step solution
Q13.52 P
Which way of expressing concentration includes
- volume of solution;
- mass of solution;
- mass of solvent?
3 step solution
Q13.53 P
A solute has a solubility in water of solvent. Is this value the same as solution? Explain.
2 step solution
Q13.54 P
You want to convert among molarity, molality, and mole fraction of a solution. You know the masses of solute and solvent and the volume of solution. Is this enough information to carry out all the conversions? Explain.
2 step solution
Q13.46 P
The Henry’s law constant (kH) for in water at in .
(a) How many grams of will dissolve in 2.50 L of that is in contact with pure at 1.00 atm?
(b) How many grams of will dissolve in 2.50 L of that is in contact with air, where the partial pressure of is 0.209 atm?
2 step solution
Q13.45 P
For a saturated aqueous solution of each of the following at and 1atm, will the solubility increase, decrease, or stay the same when the indicated change occurs?
(a)He(g), decrease T
(b)RbI(s), increase P
2 step solution
Q13.44 P
For a saturated aqueous solution of each of the following at and 1atm, will the solubility increase, decrease, or stay the same when the indicated change occurs?
(a) , increase P
(b) , increase V
2 step solution
Q13-13.44 P
For a saturated aqueous solution of each of the following at and 1atm, will the solubility increase, decrease, or stay the same when the indicated change occurs?
(a) , increase P
(b) , increase V
2 step solution
Q13.49 P
The partial pressure of gas above the liquid in a bottle of champagne at is 5.5 atm. What is the solubility of in champagne? Assume Henry’s law constant is the same for champagne as for water: at , .
2 step solution
Q13.55 P
When a solution is heated, which ways of expressing concentration change in value? Which remain unchanged? Explain.
2 step solution
Q13.28P
Question: Water is added to a flask containing solid . As the salt dissolves, the solution becomes colder.
(a) Is the dissolving of NH4CI exothermic or endothermic?
(b) Is the magnitude of of larger or smaller than the combined of the ions?
(c) Given the answer to (a), why does NH4CI dissolve in water.
5 step solution
Q13.26P
Question: (a) What is the charge density of an ion, and what two properties of an ion affect it?
(b) Arrange the following in order of increasing charge density:
(c) How do the properties in part (a) affect the ionic heat of hydration, ?
3 step solution
Q13.25P
Question: For a general solvent, which enthalpy terms in the thermochemical solution cycle are combined to obtain ?
3 step solution
Q 13.48 P
Caffeine is about 10 times as soluble in hot water as in cold water. A chemist puts a hot-water extract of caffeine into an ice bath, and some caffeine crystallizes. Is the remaining solution saturated, unsaturated, or supersaturated?
2 step solution
Q13.56 P
Calculate the molarity of each aqueous solution:
- 32.3 g of table sugar ( ) in 100. mL of solution
- 5.80 g of in 505 mL of solution.
2 step solution
Q13.57
Calculate the molarity of each aqueous solution:
- 0.82 g of ethanol ( ) in 10.5 mL of solution
- 1.27 g of gaseous in 33.5 mL of solution.
2 step solution
Q13.58 P
Calculate the molarity of each aqueous solution:
(a) 78.0 mL of 0.240 M NaOH diluted to 0.250 L with water.
(b) 38.5 mL of 1.2 M diluted to 0.130 L with water.
3 step solution
Q13.59 P
Calculate the molarity of each aqueous solution:
(a) 25.5 mL of 6.25 M HCl diluted to 0.500 L with water
(b) 8.25 mL of KI diluted to 12.0 mL with water
3 step solution
Q13.60 P
How would you prepare the following aqueous solutions?
(a) 365 mL of from solid
(b) 465 mL of 0.335 M NaOH from 1.25 M NaOH.
3 step solution
Q13.61
How would you prepare the following aqueous solutions?
(a) 2.5 L of 0.65 M NaCl from solid NaCl
(b) 15.5 L of 0.3 M urea from 2.1 M urea.
2 step solution
Q13.62 P
How would you prepare the following aqueous solutions?
(a) 1.40 L of 0.288 M KBr from solid KBr
(b) 255 mL of 0.0856 M from 0.264 M .
2 step solution