Problem 52
Question
Which one of the following is a conjugated protein? (a) Phosphoprotein (b) Glycoprotein (c) Chromoprotein (d) All of these
Step-by-Step Solution
Verified Answer
(d) All of these.
1Step 1: Define Conjugated Protein
Conjugated proteins are proteins that are combined with a non-protein group. This non-protein group is called a prosthetic group.
2Step 2: Analyze Option (a) Phosphoprotein
Phosphoproteins are proteins that have phosphate groups attached to them as prosthetic groups. Therefore, they are conjugated proteins.
3Step 3: Analyze Option (b) Glycoprotein
Glycoproteins are proteins that have carbohydrate groups attached to them as prosthetic groups. Therefore, they are conjugated proteins.
4Step 4: Analyze Option (c) Chromoprotein
Chromoproteins are proteins associated with pigmented prosthetic groups, such as heme in hemoglobin. Therefore, they are conjugated proteins.
5Step 5: Conclude with Option (d) All of these
Since phosphoproteins, glycoproteins, and chromoproteins all have non-protein prosthetic groups, they are all conjugated proteins. This means the correct answer is (d) All of these.
Key Concepts
PhosphoproteinsGlycoproteinsChromoproteins
Phosphoproteins
Phosphoproteins are a fascinating class of conjugated proteins that include a phosphate group within their structure. In these proteins, the phosphate group is covalently linked to the protein, typically through the amino acids serine, threonine, or tyrosine. This phosphate attachment adds a new dimension to protein function and activity.
The presence of phosphate groups can modify how proteins behave and interact. Phosphorylation, or the addition of phosphate groups, can activate or deactivate enzymes, altering their activity in essential biological processes.
The presence of phosphate groups can modify how proteins behave and interact. Phosphorylation, or the addition of phosphate groups, can activate or deactivate enzymes, altering their activity in essential biological processes.
- Phosphorylation is often reversible, acting as a switch to regulate protein function.
- Many enzymes, including kinases, rely on phosphorylation for their regulatory roles in cellular signaling pathways.
Glycoproteins
Glycoproteins are conjugated proteins where carbohydrates are the attached prosthetic groups. These carbohydrates can vary in size and complexity, ranging from simple sugars to intricate oligosaccharide chains. Glycoproteins are abundant on the cell's exterior or within the extracellular matrix, providing essential functions.
Glycoproteins are involved in a variety of biological processes due to their diverse structures.
Glycoproteins are involved in a variety of biological processes due to their diverse structures.
- They play a crucial role in cell-to-cell recognition and communication, which is fundamental during immune responses.
- Additionally, the carbohydrate portions affect protein folding, stability, and solubility.
Chromoproteins
Chromoproteins are proteins conjugated with colored prosthetic groups, which often impart specific functions related to light absorption. The most well-known chromoprotein is hemoglobin, containing the heme group, a molecule capable of binding oxygen that gives blood its red color.
These pigmented proteins play numerous roles in biological systems:
These pigmented proteins play numerous roles in biological systems:
- They are crucial in oxygen transportation and storage, as in myoglobin and hemoglobin.
- Photosynthetic organisms use chromoproteins for capturing light energy.
Other exercises in this chapter
Problem 50
Which of the following statements is true for protein synthesis (translation)? |AIIMS 2005] (a) Amino acids are directly recognised by m-RNA (b) The third base
View solution Problem 51
Conversion of starch into maltose takes place by the enzyme: |BHU 1999] (a) invertase (b) maltase (c) diastase (d) zymase
View solution Problem 53
lodine test is shown by : (a) glucose (b) starch (c) glycogen (d) polypeptide
View solution Problem 54
Glucose comes under the class: (a) ketohexose (b) aldohexose (c) disaccharide (d) polysaccharide
View solution