Problem 37
Question
Which of the following substance is not used in the preparation of lyophilic sol? (a) gum (b) gelatine (c) metal sulphide (d) starch
Step-by-Step Solution
Verified Answer
(c) metal sulphide is not used in the preparation of lyophilic sol.
1Step 1: Understand the Terms
First, let's understand the terms in the question. A lyophilic sol is a colloidal suspension where the dispersed phase has a strong affinity for the dispersion medium (often water). Lyophilic sols are also referred to as reversible sols because they can be re-dispersed in a medium after evaporation of the liquid.
2Step 2: Examine Each Option
Now, examine each option to determine whether it can form a lyophilic sol.
- Gum: This substance is known to form lyophilic sols readily due to its strong interaction with water.
- Gelatine: Gelatine also forms lyophilic sols as it is water-soluble and can reversibly combine with water.
- Metal sulphide: Metal sulphides typically form lyophobic sols, which do not easily dissolve in the dispersing medium.
- Starch: Starch can form lyophilic sols because it swells and disperses when mixed with water.
3Step 3: Identify the Outlier
From the examination, metal sulphides were identified as forming lyophobic sols. They do not form reversible colloids readily with water, hence are not used in creating lyophilic sols compared to the other substances listed.
Key Concepts
Understanding Colloidal SuspensionThe Role of Dispersion MediumExploring Reversible SolsUnderstanding Lyophobic Sols
Understanding Colloidal Suspension
In chemistry, a colloidal suspension represents a state where tiny particles are dispersed throughout a different substance, like particles of oil in water. These particles are larger than molecules but small enough so that they don’t settle out quickly. Because they don’t settle, a colloidal suspension appears uniform and stable.
Colloids differ from true solutions in that the dispersed particles are big enough to scatter light (a phenomenon known as the Tyndall effect), but not big enough to be seen with just the naked eye.
Colloidal suspensions are crucial in many fields, including food, medicine, and industrial applications due to their unique properties like stability and homogeneity.
Colloids differ from true solutions in that the dispersed particles are big enough to scatter light (a phenomenon known as the Tyndall effect), but not big enough to be seen with just the naked eye.
Colloidal suspensions are crucial in many fields, including food, medicine, and industrial applications due to their unique properties like stability and homogeneity.
The Role of Dispersion Medium
The dispersion medium is the continuous phase in which the colloidal particles are distributed. It plays a vital role in the formation and stability of colloidal systems. For lyophilic sols, this medium is often water but can be other liquids too depending on the application.
The dispersion medium impacts how well the colloidal particles remain suspended.
The dispersion medium impacts how well the colloidal particles remain suspended.
- If the medium interacts favorably with the dispersed particles, it helps keep them suspended and stable.
- This interaction is crucial in lyophilic sols, which can be redispersed after evaporation because of this affinity or love for the medium.
Exploring Reversible Sols
Reversible sols, also referred to as lyophilic sols, have fascinating properties. Because the dispersed particles have an affinity for the dispersion medium, they can easily redissolve or redisperse once in contact with the medium again.
This reversibility offers practical benefits:
This reversibility offers practical benefits:
- If a reversible sol dries out, you can usually just add the original medium back, and it will reform the sol without much difficulty.
- This ease of reformation is why gum, gelatine, and starch can form effective, reversible sols.
Understanding Lyophobic Sols
Lyophobic sols are the opposite of lyophilic sols. Their particles have little to no affinity for the dispersion medium, typically resulting in low stability. Common examples include metal sulphides and other inorganic salts.
Key points about lyophobic sols include:
Key points about lyophobic sols include:
- They don't easily redisperse once the medium is removed.
- The particles tend to aggregate, leading to settling or the formation of a sediment.
- This nature makes them generally irreversible, as opposed to lyophilic sols.
Other exercises in this chapter
Problem 35
The diameter of colloidal particle ranges from (a) \(10^{-9} \mathrm{~m}\) to \(10^{-6} \mathrm{~m}\) (b) \(10^{-6} \mathrm{~m}\) to \(10^{-3} \mathrm{~m}\) (c)
View solution Problem 36
A colloidal solution of a liquid, in a solid is termed as (a) aerosol (b) gel (c) emulsion (d) sol
View solution Problem 38
The process of separating a crystalloid, from a colloid by filtration, is called (a) emulsification (b) dialysis (c) coagulation (d) peptization
View solution Problem 39
The separation of colloidal particles from those of molecular dimensions is called (a) dialysis (b) photolysis (c) peptization (d) pyrolysis
View solution