Chapter 11

What are the different parts of the IUPAC name of an organic compound?

Give common names for the following: (1) \(\mathrm{HCHO}\) (2) \(\mathrm{CH}_{3} \mathrm{CHO}\)

Why aldehydes cannot exhibit position isomerism?

How is petrol obtained from heavier fractions of petroleum distillation?

What is petroleum? Give its composition. Also mention the other names of petroleum.

What are mordant dyes? Give an example.

What are the types of synthetic polymers? Give one example of each.

What is meant by pharmaceutical formulations? Name the different types of formulations of a drug.

The IUPAC name of ethylmethylketone is

What is meant by rectified spirit? How is absolute alcohol different from rectified spirit?

How is ethyl alcohol prepared from starch? Give equation.

1-Propanol and 2 -Propanol are ______ isomers.

Why are carbohydrates called saccharides?

What are oligosaccharides? Give some examples.

What are the types of isomerism exhibited by ketones?

What is the general formula of polysaccharides? Give examples.

What is meant by vulcanization?

Give the reactions of ethyl alcohol with \(\mathrm{H}_{2} \mathrm{SO}_{4}\).

Write the chemical reactions involved in the manufacture of ethyl alcohol form sucrose.

Maltose is an example of ______ . (1) oligosaccharide (2) homopolysaccharide (3) heteropolysaccharide (4) monosaccharide

What are essential amino acids? In what way are they different from nonessential amino acids?

Name some disaccharides. Give the formula.

What is zwitter ion? Why do amino acids form zwitter ions?

What is a glycoside bond? How is it formed?

Give the structures of the following compounds: (a) 2-Butanol (b) 3 -Bromopentane (c) 2-Chloro-2-Propanol (d) 2 -Propanone

What is secondary suffix? Give the different functional groups with their secondary suffixes.

Give equations for the addition of HCN to an aldehyde and a ketone.

What is meant by spurious alcohol? Why is it fatal?

How are carbohydrates classified? Explain.

What are Tollen's reagent and Fehling's reagent? How do they help in identification of carbonyl compounds?

Give characteristics of synthetic fibres. How do they differ from other types? Give two examples.

What are the characteristics of a dye?

Define a drug. List out the characteristics of an ideal drug.

Explain the cleansing action of a soap.

Explain the process of hydrogenation in detail and give its advantages.

What are proteins? How are they formed?

What are the products of hydrolysis of sucrose, maltose and lactose?

Explain the process of fermentation of molasses.

What are reducing and non-reducing sugars? Give examples. What are their sources? How are they distinguished from each other?

What are synthetic polymers? How are they classified? Give the characteristics of each type.

Write the differences between soap and detergents. List the differences in the process of manufacturing soap and detergents.

Explain the refining of crude oil.