Q12.5P
Question
Which forces are intramolecular and which intermolecular?
(a) Those preventing oil from evaporating at room temperature
(b) Those preventing butter from melting in a refrigerator
(c) Those allowing the silver to tarnish
(d) Those preventing in the air from forming O atoms
Step-by-Step Solution
Verified(a) Intermolecular forces prevent oil from evaporating at normal temperature.
(b) Intermolecular forces are what prevent the butter from melting in the refrigerator.
(c) Intramolecular forces are responsible for the tarnishing of silver.
(d) Intramolecular forces are what prevent in air from generating O atoms.
Oil is a non-polar chemical substance that contains primarily hydrocarbons and is hydrophobic/ lipophilic in nature
The London dispersion forcespresent between the molecules, the process
of evaporation at room temperature is prevented.
In a refrigerator, the temperature of the system is too low to overcome the London dispersion attractive forces in the fat globules (present in butter).
These forces are attractive in nature and are present between different molecules of butter.
Silver Tarnishing is a chemical process in which silver metal when exposed to the sulfur oxide vaporsforms silver sulfidewhich converts white silver to black silver sulfide.
The silver atom reacts with the sulfur vapors to form silver sulfide. This is an intramolecular process where an atom is reacted.
The force that prevent from forming O atoms is the strong covalent bond between the O atoms.
The covalent bond is always intramolecular in nature.