Q 22
Question
The hotel Bora-Bora is having a pig roast. At noon, the chef put the pig in a large earthen oven. The pig’s original temperature was 75°F. At 2:00 pm the chef checked the pig’s temperature and was upset because it had reached only 100°F. If the oven’s temperature remains a constant 325°F, at what time may the hotel serve its guests, assuming that pork is done when it reaches 175°F?
Step-by-Step Solution
VerifiedThe hotel can serve its guest at 10 pm.
The hotel Bora-Bora is having a pig roast. At noon, the chef put the pig in a large earthen oven. The pig’s original temperature was 75°F. At 2:00 pm the chef checked the pig’s temperature and was upset because it had reached only 100°F. If the oven’s temperature remains a constant 325°F
The temperature u of a heated object at a given time t is modeled by the function
.
At noon, the chef put the pig in a large earthen oven. The pig’s original temperature was 75°F. At 2:00 pm the chef checked the pig’s temperature and was upset because it had reached only 100°F
Substitute in the function
The time at which the hotel can serve its guests can be calculated by substituting
in the function