Problem 74
Question
Cholesterol is a fatty substance that is an important part of the outer lining (membrane) of cells in the body of animals. Its normal range for an adult is \(120-240 \mathrm{mg} / \mathrm{dl}\). The Food and Nutrition Institute of the Philippines found that the total cholesterol level for Filipino adults has a mean of \(159.2 \mathrm{mg} / \mathrm{dl}\) and \(84.1 \%\) of adults have a cholesterol level less than \(200 \mathrm{mg} / \mathrm{dl}\) (http://www.fnri.dost.gov.ph/). Suppose that the total cholesterol level is normally distributed. (a) Determine the standard deviation of this distribution. (b) What are the quartiles (the \(25 \%\) and \(75 \%\) percentiles) of this distribution? (c) What is the value of the cholesterol level that exceeds \(90 \%\) of the population? (d) An adult is at moderate risk if cholesterol level is more than one but less than two standard deviations above the mean. What percentage of the population is at moderate risk according to this criterion? (e) An adult whose cholesterol level is more than two standard deviations above the mean is thought to be at high risk. What percentage of the population is at high risk? (f) An adult whose cholesterol level is less than one standard deviations below the mean is thought to be at low risk. What percentage of the population is at low risk?
Step-by-Step Solution
VerifiedKey Concepts
Cholesterol Levels
In our exercise, the average cholesterol level for Filipino adults is 159.2 mg/dl. This mean value tells us that this is the center point of the data if it follows a normal distribution. However, not everyone's cholesterol level will be exactly at this mean. Instead, there's variation among individuals, and that's where the normal distribution helps to explain how these levels spread across a population. By understanding this distribution, we can identify how typical or atypical certain cholesterol levels are within a given group.
Standard Deviation
For our question, we found the standard deviation to be approximately 40.8 mg/dl. This was calculated by using the z-score, which is a statistical measure that tells us how many standard deviations an element is from the mean. With the information that 84.1% of adults have levels below 200 mg/dl, we used a z-score table to find the z-score corresponding to 84.1%, which is roughly 0.995. We then used this z-score in the formula \( z = \frac{X - \mu}{\sigma} \)to solve for the standard deviation.
This calculation lets us know how diversified the cholesterol levels are in the sample population, offering a fuller picture of how much an individual might deviate from the average.
Percentiles
In the exercise, we calculated these quartiles to be approximately 131.7 mg/dl for Q1 and 186.7 mg/dl for Q3. To find these, we used z-score values of -0.675 for the 25th percentile and 0.675 for the 75th percentile. These scores were plugged into the formula for a normal distribution to find the corresponding cholesterol level.
This means if someone’s cholesterol is 131.7 mg/dl, they have lower cholesterol than 25% of the population. At 186.7 mg/dl, they have lower cholesterol than 75%. Understanding where values fall in percentiles helps in assessing risk levels and making appropriate health recommendations.
Z-Scores
In the context of cholesterol levels, using z-scores helps to determine where a particular cholesterol level stands when compared to the average cholesterol level in the population. For instance, if a cholesterol level corresponds to a z-score above 1.28, it is higher than 90% of the population's cholesterol levels, which we found to correspond to around 211.344 mg/dl.
Z-scores are particularly useful for defining risk categories. By calculating where the levels fall in terms of standard deviations, we can classify them as high, moderate, or low risk. Moderate risk levels fall between z-scores of 1 and 2, while high risk levels are above a z-score of 2, making z-scores an essential part of evaluating cholesterol risk profiles.