Problem 60
Question
Epsom salts, a strong laxative used in veterinary medicine, is a hydrate, which means that a certain number of water molecules are included in the solid structure. The formula for Epsom salts can be written as \(\mathrm{MgSO}_{4} \cdot x \mathrm{H}_{2} \mathrm{O},\) where \(x\) indicates the number of moles of \(\mathrm{H}_{2} \mathrm{O}\) per mole of \(\mathrm{MgSO}_{4}\). When \(5.061 \mathrm{~g}\) of this hydrate is heated to \(250^{\circ} \mathrm{C},\) all the water of hydration is lost, leaving \(2.472 \mathrm{~g}\) of \(\mathrm{MgSO}_{4} .\) What is the value of \(x ?\)
Step-by-Step Solution
Verified Answer
Moles of \(\mathrm{MgSO}_{4}\) = \(\frac{2.472 \mathrm{~g}}{120.4 \mathrm{~g/mol} } = 0.0205 \mathrm{~mol}\)
Moles of \(\mathrm{H}_{2} \mathrm{O}\) = \(\frac{2.589 \mathrm{~g}}{18 \mathrm{~g/mol} } = 0.1438 \mathrm{~mol}\)
#tag_title#Step 3: Find the ratio of moles of water to moles of \(\mathrm{MgSO}_{4}\)
#tag_content#To find the value of \(x\), we divide the moles of water by the moles of \(\mathrm{MgSO}_{4}\).
\(x\) = \(\frac{\text{moles of }\mathrm{H}_{2} \mathrm{O}}{\text{moles of }\mathrm{MgSO}_{4}}\)
\(x\) = \(\frac{0.1438 \mathrm{~mol}}{0.0205 \mathrm{~mol}} = 7.02\)
Since \(x\) must be a whole number, we round to the nearest whole number. Therefore, the value of \(x\) in the formula for Epsom salts, \(\mathrm{MgSO}_{4}\cdot x \mathrm{H}_{2} \mathrm{O}\), is \(x = 7\).
1Step 1: Calculate the mass of the water of hydration
To find the mass of the water of hydration, we subtract the mass of \(\mathrm{MgSO}_{4}\) from the mass of the Epsom salts hydrate.
Mass of water of hydration = Initial mass of Epsom salts hydrate - Mass of \(\mathrm{MgSO}_{4}\)
Mass of water of hydration = \(5.061 \mathrm{~g} - 2.472 \mathrm{~g} = 2.589 \mathrm{~g}\)
2Step 2: Calculate the moles of \(\mathrm{MgSO}_{4}\) and water
To find the moles of \(\mathrm{MgSO}_{4}\) and water, we divide the mass of each substance by its molar mass. The molar mass of \(\mathrm{MgSO}_{4}\) is \(\mathrm{24.3 + 32.1 + 4(16) = 120.4 ~g/mol.}\) The molar mass of \(\mathrm{H}_{2} \mathrm{O}\) is \(\mathrm{2(1)+16 = 18 ~g/mol.}\)
Key Concepts
HydrateMolar MassChemical Formulas
Hydrate
Hydrates are fascinating compounds where water molecules are chemically bound to another substance. This bond gives them unique properties. In the context of Epsom salts, the chemical formula can be expressed as \( \mathrm{MgSO}_{4} \cdot x \mathrm{H}_{2} \mathrm{O} \). Here, "\(x\)" denotes the number of water molecules associated with each \( \mathrm{MgSO}_{4} \) unit.
When hydrates are heated, they typically lose their water content through a process called dehydration. This results in the anhydrous form of the compound, which in Epsom salts, is just \( \mathrm{MgSO}_{4} \).
When hydrates are heated, they typically lose their water content through a process called dehydration. This results in the anhydrous form of the compound, which in Epsom salts, is just \( \mathrm{MgSO}_{4} \).
- Water molecules give many hydrates their crystal structure and contribute to their weight.
- The difference in mass before and after heating allows us to calculate the amount of water, and consequently, the value of \(x\) in the formula.
Molar Mass
Molar mass is a crucial concept in stoichiometry, representing the mass of one mole of a substance. It allows us to convert between the mass of a sample and the amount of substance in moles.
For example, the molar mass of \( \mathrm{MgSO}_{4} \) is determined by adding up the atomic masses of its components: magnesium (Mg), sulfur (S), and oxygen (O). The calculations are as follows:
\[\text{Molar mass of } \mathrm{MgSO}_{4} = 24.3 + 32.1 + 4 \times 16 = 120.4 \text{ g/mol} \]
Similarly, water (\( \mathrm{H}_2 \mathrm{O} \)) has a molar mass calculated by the atomic masses of hydrogen (H) and oxygen (O):
\[\text{Molar mass of } \mathrm{H}_2 \mathrm{O} = 2 \times 1 + 16 = 18 \text{ g/mol} \]
For example, the molar mass of \( \mathrm{MgSO}_{4} \) is determined by adding up the atomic masses of its components: magnesium (Mg), sulfur (S), and oxygen (O). The calculations are as follows:
\[\text{Molar mass of } \mathrm{MgSO}_{4} = 24.3 + 32.1 + 4 \times 16 = 120.4 \text{ g/mol} \]
Similarly, water (\( \mathrm{H}_2 \mathrm{O} \)) has a molar mass calculated by the atomic masses of hydrogen (H) and oxygen (O):
\[\text{Molar mass of } \mathrm{H}_2 \mathrm{O} = 2 \times 1 + 16 = 18 \text{ g/mol} \]
- Knowing the molar mass is essential for translating between grams and moles, which is a standard practice in chemical calculations.
- It enables the calculation of the number of moles, which is necessary to find the stoichiometric ratios in reactions.
Chemical Formulas
Chemical formulas serve as the shorthand representation of the composition of molecules. In the formula for Epsom salts (\( \mathrm{MgSO}_{4} \cdot x \mathrm{H}_{2} \mathrm{O} \)), it tells us that the compound consists of both magnesium sulfate and water molecules.
These formulas are not just a representation of elements but also give an insight into the molar ratio of components involved. For hydrates, the coefficient before the water part of the formula (often represented as "x") signifies how many moles of water are included per mole of the main compound.
These formulas are not just a representation of elements but also give an insight into the molar ratio of components involved. For hydrates, the coefficient before the water part of the formula (often represented as "x") signifies how many moles of water are included per mole of the main compound.
- Determining the correct chemical formula is integral to understanding the compound's behavior and its reactivity.
- This understanding facilitates the calculation of theoretical yields, helps in predicting reaction products, and assists in interpreting experimental data.
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