Problem 15
Question
The concentration of glucose in your circulatory system is maintained near \(5.0 \mathrm{mM}\) by the actions of the pancreatic hormones glucagon and insulin. Glucose is imported into cells by protein transporters that are highly specific for binding glucose. Inside the liver cells the imported glucose is rapidly phosphorylated to give glucose-6-phosphate (G-6-P). This is an ATP- dependent process that consumes \(1 \mathrm{~mol}\) ATP per mol of glucose. (a) The process of phosphorylating the glucose after it has been transported into the cell is considered a form of active transport-called "transport by modification"-even though ATP is not bound by the transporter protein, nor is ATP hydrolysis directly involved in the movement of glucose across the membrane. Explain the thermodynamic basis for this form of active transport. (Hint: Consider Le Chatelier's principle.) (b) Given ATP \(=4.7 \mathrm{mM} ; \mathrm{ADP}=0.15 \mathrm{mM} ; \mathrm{P}_{\mathrm{i}}=6.1 \mathrm{mM}\), calculate the theoretical maximum concentration of \(\mathrm{G}-6-\mathrm{P}\) inside a liver cell at \(37{ }^{\circ} \mathrm{C}, \mathrm{pH}=7.2\) when the glucose concentration outside the cell (i.e., [ glucose ] outside) is \(5.0 \mathrm{mM}\) : \(\mathrm{ATP}+\) glucose \(_{\text {inside }} \rightarrow \mathrm{ADP}+\) glucose-6-phosphate \(+\mathrm{H}^{+}\) For ATP \(+\mathrm{H}_{2} \mathrm{O} \rightarrow \mathrm{ADP}+\mathrm{P}_{\mathrm{i}}+\mathrm{H}^{+} \Delta G^{\circ 1}=-32.2 \mathrm{~kJ} / \mathrm{mol}\) and for $$ \text { G-6-P }+\mathrm{H}_{2} \mathrm{O} \rightarrow \text { Glucose }+\mathrm{P}_{\mathrm{i}} \Delta G^{\circ \prime}=-13.8 \mathrm{~kJ} / \mathrm{mol} $$
Step-by-Step Solution
VerifiedKey Concepts
Glucose Phosphorylation
- prevents glucose from diffusing back out of the cell;
- helps maintain a concentration gradient that facilitates further glucose import;
- initiates glucose's entry into several metabolic pathways.
Active Transport
As glucose enters the cell, phosphorylation converts it into glucose-6-phosphate. This change means glucose, in its original form, is no longer present in the cell. This transformation
- ensures that the concentration of free glucose remains low inside the cell;
- maintains a gradient that continues to pull more glucose into the cell from outside.
Le Chatelier's Principle
Applying this principle to glucose phosphorylation, we see how the continual removal of free glucose (by converting it to glucose-6-phosphate) shifts the reaction toward continuously bringing more glucose into the cell.
The constant removal of substrate ensures that the gradient remains favorable for glucose import. This dynamic feed supports the cell's metabolic needs. This principle is crucial for understanding how cellular processes remain adaptive and efficient, ensuring that cells can adequately respond to internal and external changes in available resources or cellular demand.